Samosa is deep fried pastry with spiced filling usually made with potatoes, green peas, spices & herbs
Samosas are a popular snack , appetizer, in the cuisines of South Asia, the Middle East, Central Asia, East Africa and their diasporas. Samosas with chutney are very famous,
Golden brown and crispy on the outside and soft and spicy on the inside Punjabi Samosas taste as good as they look. The traditional Punjabi Samosa is large and its filling is mainly made up of potatoes and peas
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